Biskuit / Sponge

Biskuit 24-Form

-8 Eier

-250gr Zucker

-200ml Oel

-250gr Mehl

-2TL Backpulver

Ofen auf 180 Grad vorheizen, ca. 25min backen.

Eier und Zucker cremig schlagen. 

Oel langsam einlaufen lassen.

Anschliessend Mehl und Backpulver untermischen.

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Sponge cake  24-form

-8eggs

-250gr sugar

-200ml oil

-250gr flour

-2tsp baking powder

Preheat oven to 180 degrees, bake for about 25min.

Mix Eggs and sugar until creamy.

Add in oil slowly.

Then add flour and baking powder.